Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken strips. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Chicken strips are tasty food, but you can't eat it being a vegan.
Chicken Strips is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chicken Strips is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chicken strips using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Strips:
- Get 6 large chicken breasts (boneless, skinless)
- Take 2 large eggs
- Prepare 1 cup milk
- Take 2 cup flour
- Take 2 tsp oregano
- Make ready 2 tsp chili powder
- Prepare 1 tsp sage
- Take 2 tsp seasoning salt
- Get 2 tsp black pepper
- Make ready 2 tbsp paprika
- Make ready 1 tbsp Onion powder
- Prepare 2 tbsp Italian seasoning
- Prepare 2 tsp garlic powder
I made these tasty chicken strips the other night for dinner along with I like making homemade chicken strips because they are so much healthier than fried versions. See more ideas about Motorcycle, Bike, Cool bikes. Ahh fried chicken strips take us right back to our childhood. This homemade version makes the tenders so much better and is honestly just what makes us feel better about eating them as an adult.
Instructions to make Chicken Strips:
- Cut chicken breast into 2 long strips.
- In a bowl, combine milk and egg and mix well.
- Combine the remaining ingredients and mix well.
- Set your dishes as a dredging station in a row. Start by first coat the chicken in the flour mixture, squeeze the flour tight onto the chicken. Next dip it in the egg wash, then a second time in the flour mixture, again squeezing the flour onto the chicken.
- Deep fry the chicken breasts in a deep frier with the oil preheated to 365°F, fry for 8 minutes. Place on paper towel to remove excess oil.
Your motorcycle's tires might have chicken strips on them. If the strips are the delicious, meaty kind, that's odd but possibly fortuitous. You can make anything more delicious, even an all-time family favorite with these easy-to-make-easier-to-finish oven-fried chicken tenders. They're the perfect recipe to put together in no time! Sometimes the package reads "Chicken for Fajitas" or "Chicken Tenders." Basically, you're looking for raw chicken that's been cut into strips.
So that’s going to wrap it up for this exceptional food chicken strips recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!