Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, deep fried chicken (east java style). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Grind red onion, garlics, turmeric, and coriander seed. Chinese Far East fried chicken nuggets. Pieces of deep-fried chicken in the Asian style.
Deep Fried Chicken (East Java Style) is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Deep Fried Chicken (East Java Style) is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook deep fried chicken (east java style) using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Deep Fried Chicken (East Java Style):
- Get 1/2 kg chicken (i use drummet)
- Prepare 1 cm turmeric or 1 tsp turmeric powder
- Get 2 cm galangal
- Make ready 1 tsp coriander seed
- Prepare 2 bayleaves
- Prepare 2 lemongrass
- Get 1/2 red onion
- Take 4 garlic cloves
- Take 1 tsp salt
- Take 1/2 tsp sugar
- Take 2 tbsp cooking oil
- Take 5 cups water
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Instructions to make Deep Fried Chicken (East Java Style):
- Grind red onion, garlics, turmeric, and coriander seed
- Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden.
- Add lemongrass, galangal, bayleaves, salt and sugar, stir it well.
- Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half.
- Let it settle, when it cools down, deep fry the chicken.
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