Youlinji (Chinese deep fried chicken)
Youlinji (Chinese deep fried chicken)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, youlinji (chinese deep fried chicken). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Youlinji (Chinese deep fried chicken) is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Youlinji (Chinese deep fried chicken) is something that I’ve loved my entire life. They’re nice and they look fantastic.

Spread out the chicken and butterfly open the thick sections. See recipes for Youlinji (Chinese deep fried chicken) too. Youlinji is one of my favorite Chinese dishes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have youlinji (chinese deep fried chicken) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Youlinji (Chinese deep fried chicken):
  1. Take 3 pieces Chicken thighs
  2. Prepare 2 tbsp Chopped spring onion
  3. Prepare 1 tbsp Sake (cooking rice wine)
  4. Take 1 tsp Sugar
  5. Get 1/4 tsp Salt
  6. Take 1 pinch Pepper
  7. Prepare 5 tbsp Potato starch
  8. Make ready <Sauce>
  9. Get 3 tbsp Soy sauce
  10. Get 3 tbsp Water
  11. Prepare 1 tbsp Vinegar
  12. Take 1 tbsp Mirin
  13. Prepare 2 tbsp Sugar

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Steps to make Youlinji (Chinese deep fried chicken):
  1. Cut the chicken thighs into large bite size.
  2. Mix the 1tbsp Sake, 1 tsp Suger, 1/4tsp Salt and 1pinch pepper. Marinate the chickens and leave for 10 to 15 minutes.
  3. Remove the excess moisture from the chickens. Wrap the chicken with paper towels and damp dry.
  4. Just before frying, coat the chickens with potato starch and dust off the excess powder.
  5. Heat the frying oil to between 170 to 180 degrees, then put the chickens in, turn them over, cook through, and fry till golden brown.
  6. While frying chickens, make a Youlinji sauce. Mix the Sauce ingredients to a heat resistant bowl. Use microwave at middle heat(600W) for 1 minuet. Add the chopped spring onion.
  7. Place the chickens into the youlinji sauce off while the chickens still hot. Let it mix well.

Chinese Style Deep Fried Chicken Wings Egg Wan's Food Odyssey. A permanent item on the table when the flavor is Chinese! It freezes well, although there's never ever left to do so! Also, as a variation, I often follow the recipe till the marination and frying, while omitting the rest, and serve them as chicken fritters for snacks. If I can find the recipe somehow, I'll post the location.

So that is going to wrap it up with this special food youlinji (chinese deep fried chicken) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!