Chicken Chimichangas
Chicken Chimichangas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken chimichangas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

My family absolutely loves this easy Chicken Chimichangas recipe! A large flour tortilla filled with shredded chicken, refried beans, cheese, salsa and spices. Place shredded lettuce on a platter, topped with chimichangas, avocado mix, sour cream and shredded Cheddar cheese.

Chicken Chimichangas is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chicken Chimichangas is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken chimichangas using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Chimichangas:
  1. Prepare 2 lbs shredded chicken breast cooked
  2. Take 8 oz. Cream cheese
  3. Get 1 medium onion diced
  4. Prepare 1 can sweet corn
  5. Make ready 1 can black beans
  6. Get 8 while wheat tortillas
  7. Prepare 4 large slices of white cheddar cheese
  8. Take 2 cloves garlic minced
  9. Prepare 1 tbsp cumin
  10. Make ready 1/2 tbsp paprika
  11. Take 2 tbsp butter melted

Here is a delicious recipe for a super crunchy cheesy chimichanga. You can use store brand flour tortillas or for a tasty version, you can make tour own. Chicken Chimichangas that are baked and stuffed with chicken, rice, spices, cheese and more. Make these Tex-Mex Chicken Chimichangas for a dinner your whole family will love.

Instructions to make Chicken Chimichangas:
  1. Cook the onions in a large skillet with butter and garlic until transparent.
  2. Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
  3. Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
  4. Serve hot.

Top with your favorite picante sauce, salsa or guacamole. A recipe for Chicken Chimichangas with a delicious homemade poblano cream sauce. This recipe uses rotisserie chicken to save time and so easy anyone can make it. This Chicken Chimichanga Recipe has flour tortillas that are filled with chicken, beans and cheese and then fried until they are golden and crispy. This is such an easy and fun Mexican recipe that you.

So that is going to wrap it up for this special food chicken chimichangas recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!