Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegetables fritters. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Vegetables fritters is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vegetables fritters is something that I’ve loved my entire life. They are nice and they look fantastic.
These vegan fritters make a great appetizer or meal. If you have vegetables to use up, these are a great way to use them up. Vegetable fritters are an easy way to eat more veggies.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetables fritters using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegetables fritters:
- Get Carrot
- Take Cabagge
- Prepare Spring onion
- Get leaves Celery
- Prepare Plain flour
- Take to taste Pepper
- Get to taste Chicken powder
- Take 5 cloves garlics (grated)
- Make ready Water
- Take Cooking oil
Click here to jump to the recipe. I'm not sure what to call these. Here's my basic recipe for fritters, using zucchini, but it could equally be beets, carrot, potato or pumpkin. I've deliberately steered away from giving measured amounts.
Instructions to make Vegetables fritters:
- Wash all vegetables and peel the skin of carrots
- Cut carrots into small lengths like matches
- Cut cabbage into small lengths also
- Chop chop celery n spring onion
- Mix well all ingredients,add some flours and stir. Add water little by little and mix well as in the picture
- Heat oil in the pan and deep fry it little by little untill a bit crunchy but dont burn,
- Take out from the pan and continue frying the rest untill it's finished,and this is it :) serve it with fresh chili or chili sauce with some green tea,, hmmmm nom nom :)
Chickpea Veggie Fritters (Gluten Free + Vegan)Happy Healing. Hide heaps of vegetables in these delicious fritters and watch the kids wolf them down! When they're pan-fried to golden, crisp perfection, vegetable fritters are pretty irresistible. Even the most stubborn veggie-haters would have trouble turning down these recipes from Oh My Veggies and. Veggie fritters recipe with corn, chickpeas, and bell pepper!
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