Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, shanny's honey mustard chicken strips. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shanny's Honey Mustard Chicken Strips is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Shanny's Honey Mustard Chicken Strips is something which I’ve loved my entire life.
Make crunchy honey mustard chicken strips in your oven and a creamy, sweet, and tangy honey mustard sauce for dipping. BUT for a baked chicken strip, they're pretty freakin' fantastic. Especially with the honey mustard dipping sauce.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shanny's honey mustard chicken strips using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Shanny's Honey Mustard Chicken Strips:
- Make ready 1 tsp onion powder
- Take 1 tsp garlic powder
- Prepare 1 tsp Goya Adobe seasoning or Lawerys
- Make ready 1 tsp black pepper
- Prepare 2 lb boneless breast tender
- Prepare 1 1/2 cup Panko bread crumbs (or use bread crumbs, but grind them more)
- Prepare 1 cup Kraft Honey Mustard Barbeque Sauce
This Honey Mustard Chicken is made with chicken breast simmered in a luscious honey mustard sauce. In small saucepan, over medium heat, heat mustard, orange juice, green onion, oil, honey, soy sauce and ginger. water chestnuts, turkey strips and noodles. These chicken strips are much healthier and tastier than any chicken strips or chicken nuggets you'll find in the freezer aisle. Refrigerate your dip until ready to serve.
Instructions to make Shanny's Honey Mustard Chicken Strips:
- Preheat oven to 375
- Season your meat with all dry ingredients on both sides. Helpfull hint mix all dry ingredients in bowl, then apply .
- If you have time let them marinate for 10-15 minutes. If not, apply the barbeque sauce, on both sides I like to use a bowl and my hands it is much easier.
- Then put the bread crumbs on a plate and apply to each piece on both sides
- Spray a pan with cooking spray and put in oven for 30-45 minutes.
- Now enjoy with your favorite sides
Serve chicken strips warm with ranch, honey mustard or your favorite dipping sauce. Baked chicken strips with Panko, spices and a creamy honey mustard dip. @wellplated. Find this Pin and more on Family favorite healthy dinners by Amy Augustine. Sprinkle over the chicken strips, turning the chicken to coat evenly. In a large, nonstick frying pan, heat the canola oil over To make the dipping sauce, combine the honey and Dijon mustard in a small bowl.
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