Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy fried chicken and jollof rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried.
Spicy fried chicken and jollof rice is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spicy fried chicken and jollof rice is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook spicy fried chicken and jollof rice using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy fried chicken and jollof rice:
- Prepare 2 large chicken thighs
- Make ready 1 teaspoon nutmeg powder
- Prepare cube Seasoning
- Prepare Salt
- Take Curry powder
- Get 2 garlic gloves
- Get Small cut ginger
- Make ready 1 small onion (sliced)
- Take Yellow pepper (blended)
- Make ready Vegetable oil (for frying)
It's that comforting one-pot chicken and rice dish many of us know and. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Heat the oil in a large lidded sautè pan, add the chicken thighs and fry on. Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia This recipe was inspired by my mini chef's desire for chicken thighs and rice - No kidding.
Instructions to make Spicy fried chicken and jollof rice:
- Wash and clean chicken laps, then place in a pot and add all ingredients listed except the vegetable oil
- The add little water depending on the chicken hardness and cover to cook
- Let it cook until tender to taste with the chicken stock almost dried
- Then pick out chicken and place in a sieve to drain off stock
- Place a pan on the heat and add the vegetable oil and allow to heat up
- Then fry the chicken until golden brown
We were in the supermarket and he wanted me to pick up some chicken. Our take on this spicy African rice dish. Season the chicken with salt and pepper. Serve with Fried Chicken, Spicy Grilled Chicken, Grilled Tilapia Fish or Gizzards and plantains. Nigerian Jollof Rice or Ghanaian Jollof Rice?
So that’s going to wrap this up with this exceptional food spicy fried chicken and jollof rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!