Deep Fried Chicken (East Java Style)
Deep Fried Chicken (East Java Style)

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, deep fried chicken (east java style). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grind red onion, garlics, turmeric, and coriander seed. Chinese Far East fried chicken nuggets. Pieces of deep-fried chicken in the Asian style.

Deep Fried Chicken (East Java Style) is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Deep Fried Chicken (East Java Style) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook deep fried chicken (east java style) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deep Fried Chicken (East Java Style):
  1. Take 1/2 kg chicken (i use drummet)
  2. Make ready 1 cm turmeric or 1 tsp turmeric powder
  3. Make ready 2 cm galangal
  4. Prepare 1 tsp coriander seed
  5. Get 2 bayleaves
  6. Prepare 2 lemongrass
  7. Prepare 1/2 red onion
  8. Get 4 garlic cloves
  9. Take 1 tsp salt
  10. Get 1/2 tsp sugar
  11. Prepare 2 tbsp cooking oil
  12. Take 5 cups water

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Instructions to make Deep Fried Chicken (East Java Style):
  1. Grind red onion, garlics, turmeric, and coriander seed
  2. Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden.
  3. Add lemongrass, galangal, bayleaves, salt and sugar, stir it well.
  4. Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half.
  5. Let it settle, when it cools down, deep fry the chicken.

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