Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried chicken with sweet and spicy dip. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
For the wontons: In a bowl, add the chicken, scallions and stir-fry seasoning. Mix with a spoon until well combined. Put a wonton wrapper onto your work surface.
Fried chicken with sweet and spicy dip is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Fried chicken with sweet and spicy dip is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have fried chicken with sweet and spicy dip using 15 ingredients and 22 steps. Here is how you can achieve it.

The ingredients needed to make Fried chicken with sweet and spicy dip:
- Make ready 1 chicken
- Get 1 tablespoon ginger and garlic paste
- Make ready 1 Bay leave
- Get to taste Salt
- Make ready 1/2 tablespoon garam masala or mixed spices
- Prepare Seasonings
- Prepare 1 chopped onion
- Make ready For the dip you will need
- Make ready 1/2 tablespoon ginger and garlic paste
- Get 1 medium sized onion
- Make ready 5 grounded scotch bonnet
- Get 2 grounded red capsicum
- Prepare 2 tablespoons honey
- Make ready 5 tablespoons Ketchup
- Make ready to taste Salt
Crispy Fried Chicken Fingers with Homemade Blue Cheese Dipping… Prepare the sweet-and-spicy dipping sauce the day you want to use it, because it loses freshness quickly. If you prefer to use chicken breasts instead This is a great recipe. I used a grill pan and fried them on the stove. The chicken was moist and tender.
Instructions to make Fried chicken with sweet and spicy dip:
- Clean your chicken thoroughly and cut into parts
- Pour in a clean pot and add the ginger and garlic paste, salt seasonings, onion, garam masala and bay leave, follow by a cup of water.
- Place the pot on medium heat and close the pot.
- Allow to cook for 10 minutes or more depending on the texture of the chicken
- When done, take it down from the heat, drain, and allow to cook.
- Fry the chicken in vegetable oil and drain, keep aside.
- For the dip. Heat a pan and add 1 tablespoon of vegetable oil Sauté ginger and garlic paste, and onions.
- Add the grounded scotch bonnet and capsicum.
- Add salt to taste and a pinch of garam masala
- Now add the Ketchup and honey and remove from heat.
- Serve hot and enjoy
- Clean your chicken thoroughly and cut into parts
- Pour in a clean pot and add the ginger and garlic paste, salt seasonings, onion, garam masala and bay leave, follow by a cup of water.
- Place the pot on medium heat and close the pot.
- Allow to cook for 10 minutes or more depending on the texture of the chicken
- When done, take it down from the heat, drain, and allow to cook.
- Fry the chicken in vegetable oil and drain, keep aside.
- For the dip. Heat a pan and add 1 tablespoon of vegetable oil Sauté ginger and garlic paste, and onions.
- Add the grounded scotch bonnet and capsicum.
- Add salt to taste and a pinch of garam masala
- Now add the Ketchup and honey and remove from heat.
- Serve hot and enjoy
Wasn't worried about sugar content because. Serve dressing as dip with chicken tenders. Oven Fried Chicken Strips with Spicy Dip. Spicy or mild, this quick and fun dish is sure to please the whole family. Sweet and spicy sauce for Korean fried chicken.
So that is going to wrap it up for this special food fried chicken with sweet and spicy dip recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!