Fried chicken gravy…
Fried chicken gravy…

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried chicken gravy…. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried chicken gravy… is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fried chicken gravy… is something that I’ve loved my whole life. They are fine and they look wonderful.

Seasoned fried chicken is served with a rich gravy made from the pan drippings. It's down home goodness that's definitely not for dieters! Takes some preparation, but is definitely worth it.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried chicken gravy… using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried chicken gravy…:
  1. Take 1 kg chicken
  2. Get 2 tbspoon green chilli paste
  3. Make ready 1 cup onions Shredded
  4. Take 1 cup tomato puree
  5. Take 1 tbspoon lehsan adrak paste
  6. Take 1 cup oil
  7. Take Half litre water
  8. Take Spicies :::::::
  9. Make ready 1 tbspoon salt
  10. Prepare Half teaspoon haldi
  11. Prepare 2 tablespoon Red chilli
  12. Make ready 1 tblspoon zeera powder
  13. Make ready 1 tblspoon coriander powder
  14. Prepare 1 tblespoon garam masala
  15. Take Half bunch of coriander finely chopped..

I could live on fried chicken, and this is excellent. Chicken-fried steak is popular throughout the South and features crispy coated cube steak served with a white, creamy gravy. Use this easy chicken gravy recipe (no drippings required) to add rich, creamy flavor. This is a recipe for Chicken Fried Steak, one of the staple foods of Texas.

Instructions to make Fried chicken gravy…:
  1. Sub sy phly chicken ko wash kry or namak mily pani my 15 mint tak chor dain…
  2. Phir Aik pot mein oil add Karen or phir thory thory kar ky chicken add Karen or fry kar lain..Medium flame py…
  3. Jab chicken brown colour my ajy nikal lain…Ab usy oil my payas fry kry golden brown colour main…
  4. Phir Lehsan adrak ki paste daly phir tomatoes add kry or 3 mint saute kry….
  5. Phir tamam spicies add kry oil any tak saute kry… Phir half litre water add kry or pakkny dain….
  6. Jasy hi 3 sy 4 boiled ajy medium flame py chicken add kar ky cover kry or 10 mint paky…. Oil seprate hny per dhania daly or flame off kar dain… Garam garam serve kry….. Nan or roty ky sath must try….

Like with fried chicken But if it don't include the cream gravy, it ain't been prepared right and it ain't a "secret". Chicken is first lightly fried, then a gravy is prepared with the seasoned flour and pan drippings, the chicken is dunked right in the gravy and slow stewed or baked. Fried Chicken with Gravy: You'll need these ingredients. I'm using light cream simply because I didn't have any fresh milk. photograph by Steve Gordon. I like to work with chicken in the sink.

So that’s going to wrap it up with this special food fried chicken gravy… recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!