Yam Porridge with Fried Chicken
Yam Porridge with Fried Chicken

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, yam porridge with fried chicken. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Welcome back to my channel, in today's video i am going to be doing the Mukbang, i am going eating Finger Licking Yam Porridge With Spinach And Fried Chicken Nigerian food. thanks for watching. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Asaro is made from Puna Yam which is boiled till it's tender and it's cooked in a blend of Peppers, Tomatoes, and Onions (recipe here) and Palm Oil.

Yam Porridge with Fried Chicken is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Yam Porridge with Fried Chicken is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook yam porridge with fried chicken using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yam Porridge with Fried Chicken:
  1. Prepare 1 medium Yam
  2. Get 5 Scotch bonnet (Blended)
  3. Prepare 2 Onions sliced
  4. Take 5 cubes Maggie
  5. Make ready Curry
  6. Get Ginger powder
  7. Take Garlic
  8. Get Veg Oil
  9. Get Fried Chickens
  10. Get Water
  11. Take Spring onions

It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. Yam porridge can also be referred to as yam soup, yam, and plantain porridge or Asaro. Some people prefer to cook yam and plantain porridge with green color vegetables to add some esthetic Therefore, it`s advisable to serve yam porridge and fried plantain together. Porridge yam is certainly one of the most simple and easy to make Nigerian foods, I made two delicious yam porridge recipes here, I also tried blending one with mashed chicken and Yamirita is just fried egg-coated yams.

Steps to make Yam Porridge with Fried Chicken:
  1. In a pot add ur oil and onions let it fry for some min then add ur blended scotch bonnets
  2. Stir fry add the spices and seasoning
  3. Add little water because porridge does not need a lot of water and close to boil
  4. For the yam peel and chop it into squares wash and keep aside
  5. The moment its start boiling add in the yam and close to cook
  6. After cooked use a spoon to crush it not all little then plate and garnish with ur spring onions and add ur fried chicken to enjoy it more

Today, however, we will be focusing on yam porridge. Remove potatoes, leaving the caramelized liquid. Maybe I try and explain how that happened. Initially I thought I could save on some cooking oil by doing shallow deep frying, that's half of the yam basket submerged into the hot oil and thereafter tried to flip it over and deep fried on. No nutrition or calorie comments found.

So that’s going to wrap this up with this special food yam porridge with fried chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!