Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beer battered chicken strips. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Our beer-battered fried chicken strips are made from chicken breasts. They are great with a sweet and sour sauce, aioli, or beer barbecue sauce. Easy to make, beer battered, deep fried chicken.
Beer Battered Chicken Strips is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Beer Battered Chicken Strips is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beer battered chicken strips using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beer Battered Chicken Strips:
- Get 1 large Egg
- Prepare 3/4 cup Beer
- Make ready 1 cup All purpose flour
- Take 1 tsp Baking soda
- Take 1 tsp Salt
- Prepare 1 pinch Ground black pepper
- Take 6 Chicken tenders; skinless, boneless
- Get 3 1/2 cup Vegetable oil
However the fillet fried in beer batter, always turns out juicy and gentle. Any beer will be suitable for the recipe, the kind doesn't matter. The main thing, it has to be very cold. Beat in the beer, then dry ingredients, whisking til smooth.
Instructions to make Beer Battered Chicken Strips:
- Beat the egg lightly with a whisk. Mix in the beer, followed by the dry ingredients. Cover and let stand for 30-35 minutes.
- Heat oil in deep fryer (or deep skillet) until it reaches 360°F.
- Dip chicken tenders in batter with tongs allowing excess to drip off. Remove from batter and place in deep fryer for 4-6 minutes (or until they turn golden brown)
- Remove from oil and place on paper towel to remove excess oil. Pat dry with more paper towels if needed. Serve immediately with barbecue sauce.
Using tongs to hold chicken strips, dip in batter and allow. This bold, countrified poultry dish is made and packed with real beer, flour, and baking soda and cooked to great, golden perfection. Serve up a red-hot, crispy treat with other side dishes so when it comes to beer and fried chicken. Add one cup of the flour to a bowl. Add in the onion powder, garlic powder, chili powder, salt, pepper.
So that’s going to wrap it up with this exceptional food beer battered chicken strips recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
