Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, battered chicken strips. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Our beer-battered fried chicken strips are made from chicken breasts. They are great with a sweet and sour sauce, aioli, or beer barbecue sauce. Honey battered chicken strips with beer.
battered chicken strips is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. battered chicken strips is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook battered chicken strips using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make battered chicken strips:
- Take 1 packages chicken
- Prepare 1 egg
- Get 1 1/4 can evaported milk
- Get 1 flour
Coat chicken strips in flour, then dip floured strips into the batter. Fry a few at a time in hot oil, turning once, until coating is golden brown on both sides. Remove, and keep warm until serving. DIRECTIONS Cut chicken breasts into strips lengthwise.
Steps to make battered chicken strips:
- heat oil in skillet
- mix milk n egg
- address spices to flour if so desired
- dip chicken into mix then viag with flour repeat if needed
- fry in oil til golden brown
Using tongs to hold chicken strips, dip in batter and allow excess to drip off. Are you bored of eating the same fried chicken? I made these tasty chicken strips the other night for dinner along with some orzo with zucchini and tomatoes, and my family loved them! They are super easy and quick for. For chicken strips you should use the four-step method of breading.
So that’s going to wrap this up with this exceptional food battered chicken strips recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
