Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, battered chicken strips. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Our beer-battered fried chicken strips are made from chicken breasts. They are great with a sweet and sour sauce, aioli, or beer barbecue sauce. Honey battered chicken strips with beer.
battered chicken strips is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. battered chicken strips is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have battered chicken strips using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make battered chicken strips:
- Make ready 1 packages chicken
- Prepare 1 egg
- Take 1 1/4 can evaported milk
- Get 1 flour
Coat chicken strips in flour, then dip floured strips into the batter. Fry a few at a time in hot oil, turning once, until coating is golden brown on both sides. Remove, and keep warm until serving. DIRECTIONS Cut chicken breasts into strips lengthwise.
Instructions to make battered chicken strips:
- heat oil in skillet
- mix milk n egg
- address spices to flour if so desired
- dip chicken into mix then viag with flour repeat if needed
- fry in oil til golden brown
Using tongs to hold chicken strips, dip in batter and allow excess to drip off. Are you bored of eating the same fried chicken? I made these tasty chicken strips the other night for dinner along with some orzo with zucchini and tomatoes, and my family loved them! They are super easy and quick for. For chicken strips you should use the four-step method of breading.
So that’s going to wrap this up with this special food battered chicken strips recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!