Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, fried chicken breasts. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried Chicken Breasts is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fried Chicken Breasts is something that I’ve loved my whole life. They are nice and they look fantastic.
Fried chicken is a comforting dish, often reminding us of picnics, summer, and simpler times. Keep in mind that boneless chicken breasts cook faster than bone-in chicken. Reviews for: Photos of Tender Pan-Fried Chicken Breasts.
To begin with this particular recipe, we must prepare a few components. You can have fried chicken breasts using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken Breasts:
- Prepare 10 medium half skinless boneless chicken breasts
- Make ready 4 medium eggs
- Prepare 3/4 packages breadcrumbs
- Get 1/4 packages sesame
- Take 1/2 tbsp soy sauce
- Take 1 dash Worcestershire sauce
- Make ready 1/2 tbsp ketchup
- Make ready 1/2 tsp Garlic powder
- Get 1/2 tbsp paprika/smoked paprika
- Get 1/2 tsp Mustard powder
- Prepare 1 Salt
- Take 1 Pepper
- Make ready 1 Any other spices you like
- Take 1 Vegetable oil for fryin (I prefer Corn oil)
- Prepare 1/4 packages all purpose flour
I air fried a large chicken breast and cooked as you said. It was the so moist and flavorful. Fried chicken breasts may have some nutritional advantages over fried dark-meat chicken or fatty hamburgers, but too much fried chicken, no matter what kind it is, isn't good for you. Easy Pan-Seared Chicken Breasts have a crunchy crust and lots of flavor from Italian seasoning!
Steps to make Fried Chicken Breasts:
- In deep bowl scramble the eggs for about a minute.
- Add the salt, pepper, paprika, ketchup, soy sauce, mustard powder, Worcestershire sauce, garlic powder and whisk for about a minutes
- Prepare one plate with flour, and one plate with mix of sesemi and breadcrumbs
- Roll each breast piece in flour, than in the egg mix and than in sesemi - breadcrumbs mix
- Hit the oil in nonstick frying pan
- Fry each breast for about 2 minutes each side or until brown and done.
- Serve with slice of lemon
You pan fry chicken right in the skillet. So that you can enjoy crunchy crust and lots of flavor! This is one of my favorite comfort meals! A wide variety of fried chicken breasts options are available to you, such as body. When ready to make the breasts, mix all coating ingredients. a fried boneless chicken breast served with mayo, pimento cheese, bacon, lettuce & tomato on a toasted roll - served with choice of side.
So that’s going to wrap it up with this exceptional food fried chicken breasts recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!