Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried chicken fingers π. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fried chicken fingers π is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried chicken fingers π is something which I’ve loved my whole life.
Many of you know I grew up in Tucson, Arizona. There is a very old restaurant chain there called Lucky Wishbone! They have delicious fried chicken, shrimp.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried chicken fingers π using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried chicken fingers π:
- Get 150 g. steak
- Prepare 1-2 white of eggs
- Get 1 bag breadcrumbs
- Get Oil
These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to Out of the park! These chicken fingers are absolutely yummy! The buttermilk marinade is the key!
Instructions to make Fried chicken fingers π:
- Chop the steak in long stripes (like the picture)
- Crack the eggs and remove the yolk and put the white of eggs in a bowl.
- Put the breadcrumbs in another bowl
- Take the steak and put it into the white of the egg and then into the breadcrumbs
- After they're finish, put oil in the fry pan and fry them until they got golden color.
- Serve them with mayonnaise or mustard or lemon depends of the taste you got.
Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). How to cook Fried Chicken Fingers. Toss chicken fillets with salt and ground pepper in a large bowl. Take the fried chicken out of the refrigerator and set on the counter while the oven preheats.
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