Fried chicken and rice with vegetables - Chinese cuisine influence
Fried chicken and rice with vegetables - Chinese cuisine influence

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, fried chicken and rice with vegetables - chinese cuisine influence. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried chicken and rice with vegetables - Chinese cuisine influence is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Fried chicken and rice with vegetables - Chinese cuisine influence is something which I’ve loved my entire life. They’re nice and they look wonderful.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Put in the rice right after that.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried chicken and rice with vegetables - chinese cuisine influence using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried chicken and rice with vegetables - Chinese cuisine influence:
  1. Take 1 chicken breast
  2. Prepare 200 g rice
  3. Take 1 carrot
  4. Prepare 100 g peas
  5. Make ready 100 g corn
  6. Make ready 100 g cauliflower
  7. Take 2 spoons olive oil
  8. Make ready Curry
  9. Take Salt
  10. Take Pepper
  11. Prepare 1 onion
  12. Prepare 1 egg
  13. Take Pinch ginger

Once it starts to turn sticky. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. Heat oil in a large skillet over medium heat. Chinese Chicken and Rice - all made in one pot!

Steps to make Fried chicken and rice with vegetables - Chinese cuisine influence:
  1. Cut the onion and put it in a pan with a spoon of olive oil and saute it for 2-3 mins. Add the chicken that you have cut into small pieces and mix for 5 mins, take off the fire
  2. In a pot, boil the rice for 10 mins and add the carrot, peas, corn (peas and corn was refrigerated thats why i boil them). Wash the rice and vegetables with water, add a spoon of olive oil into the pan and put these again in the pot with the cauliflower also and mix, put salt & pepper
  3. Scramble one egg and put the chicken with the onion inside and mix, then put all of this into the pot with the rice and mix. Add some curry and ginger and it's ready to eat. Enjoy

It tastes like fried rice and Chinese Marinated chicken, plus plenty of greens to make a complete Apply this rule to any vegetables you use in this recipe. Cook things like carrots, peas, capsicum/bell peppers, broccoli, cauliflower and corn with the. Find out what Chinese dishes to try in China (customer favorites): sweet and sour pork, kung pao chicken, fried noodles. With a long history, unique features, numerous styles and exquisite cooking, Chinese cuisine is one important constituent part of Chinese culture. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.

So that is going to wrap this up for this exceptional food fried chicken and rice with vegetables - chinese cuisine influence recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!