Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]
Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cloud egg and fried chicken recipe [pooh bear floats in a cloud]. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud] is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud] is something which I’ve loved my whole life.

Easy Cloud Eggs recipe also called Eggs on a Cloud. Its a fun way to make eggs for breakfast. How to make a cloud eggs?

To begin with this particular recipe, we have to prepare a few ingredients. You can have cloud egg and fried chicken recipe [pooh bear floats in a cloud] using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]:
  1. Make ready 1 egg
  2. Take 1 Spring Onion Prata (from supermarket)
  3. Take 1 pack chicken fillets (diced)
  4. Prepare 1 pack fried chicken powder
  5. Make ready Pooh Bear creation
  6. Make ready Cheese
  7. Get Apple
  8. Prepare Seaweed

I've adapted our recipe from a recipe for for "egg nest" or "nid d'oeuf" in a whimsically illustrated French children's book about cooking, called La cuisine est un jeu. Separate the yolk from egg whites. In a chilled metal bowl, whisk the whites until stiff peaks form. Line a baking sheet with parchment paper.

Instructions to make Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]:
  1. Heat up a pan with some oil, add in the frozen spring onion Prata from supermarket, cook till is crispy.
  2. Prepare the fried chicken cube by adding the fried chicken powder to the chicken fillet. Below is the recommended from DonDonDonki. You may use any brand from your supermarket. It is recommended to leave the mixture for 15mins before deep frying.
  3. Prepare the cloud egg - separate the egg white and egg yolk. Add a little salt to the egg white and whisk till is soft peak. Put on a baking paper in a cloud shape and add the egg yolk. Bake in a preheat oven of 180c and bake for 10-15mins.
  4. Deep fried the chicken fillets and cook till is crispy.
  5. Assemble the food with the Prata first, followed by the cloud egg. Create the ear, hands and legs of pooh with cheese and the body of pooh with apple. Cut out additional cheese using bear cutter and add to the dish. Add the fried chicken.
  6. #mycookbook (Week 2)

Eggs in clouds make a great, low calorie breakfast with fluffy egg whites baked with crumbled If the name isn't enough to catch your attention the taste of this will. It's called eggs in clouds for a It's the perfect breakfast. And you don't have to be a Care Bear to enjoy it. Try these light-as-air eggs for breakfast, with scrambled 'cloud' egg whites, spring onions and chives surrounding a baked egg yolk. Line a baking sheet with baking parchment, then pile on the egg whites in two mounds.

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