Deep Fried Chicken Tenders My Way
Deep Fried Chicken Tenders My Way

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, deep fried chicken tenders my way. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Deep Fried Chicken Tenders My Way is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Deep Fried Chicken Tenders My Way is something that I’ve loved my whole life.

I also use a mesh splatter cover on my skillet - by the way. this way makes great regular ol' Fried chicken too! I had never fried my own chicken tenders before but these turned out great! They did need a little more.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook deep fried chicken tenders my way using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Deep Fried Chicken Tenders My Way:
  1. Prepare 2 large boneless, skinless chicken breasts
  2. Prepare 2 eggs
  3. Prepare 1 cup milk
  4. Take 1 1/2 cups all purpose flour
  5. Take 3 cups Panko bread crumbs
  6. Take 1/2 tsp cayenne pepper
  7. Take 1 tbsp seasoned salt
  8. Take 1 tsp cracked black pepper
  9. Prepare 1 tsp garlic powder
  10. Get 1/2 regular sized bottle of Canola oil

Remove when the chicken becomes a deep golden color and is cooked through. Truly crispy fried chicken tenders are a dinnertime staple you're whole family will love. Panko breadcrumbs are what give these breaded chicken tenders such a light, crunchy coating. The result is more like the kind of chicken tenders you can order at a restaurant.

Instructions to make Deep Fried Chicken Tenders My Way:
  1. Get a large pot and fill it about half way with the Canola oil. Set heat to medium.
  2. Rinse and cut the chicken breasts into strips, to desired thickness. (I find slicing against the grain works pretty well.)
  3. Fill one plate with the flour, another with the Panko and a bowl with the eggs and milk. Stir the eggs and milk together.
  4. Dip all the chicken strips into the egg wash, then place into a freezer bag.
  5. Add the black pepper, seasoned salt, garlic powder and cayenne pepper to the bag and shake as much as needed to evenly coat the chicken.
  6. By the handful, dip the chicken into the flour, then the egg wash again and finally the Panko. Continue this process until all the chicken is breaded.
  7. Turn up the heat a notch, insure your oil is hot enough and then fry the tenders up. Generally it takes five to ten minutes per batch but use your judgment.
  8. Serve with honey mustard or BBQ sauce for dipping and a side of garlic fries and green beans. Enjoy!!

These Spicy Chicken Tenders are ridiculously delicious! Chicken strips marinated in buttermilk and hot sauce, then deep fried for extra crispiness. I mean we could totally just leave it at that, but I guess you're gonna need some sort of recipe right? Well, without further ado, let's get. These KFC Oven Fried Chicken Tenders are my KFC copycat recipe!!

So that’s going to wrap this up for this special food deep fried chicken tenders my way recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!