Deep Fried Chicken (East Java Style)
Deep Fried Chicken (East Java Style)

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, deep fried chicken (east java style). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Deep Fried Chicken (East Java Style) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Deep Fried Chicken (East Java Style) is something that I’ve loved my whole life.

Grind red onion, garlics, turmeric, and coriander seed. Chinese Far East fried chicken nuggets. Pieces of deep-fried chicken in the Asian style.

To begin with this recipe, we must first prepare a few ingredients. You can have deep fried chicken (east java style) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Deep Fried Chicken (East Java Style):
  1. Make ready 1/2 kg chicken (i use drummet)
  2. Take 1 cm turmeric or 1 tsp turmeric powder
  3. Prepare 2 cm galangal
  4. Prepare 1 tsp coriander seed
  5. Get 2 bayleaves
  6. Make ready 2 lemongrass
  7. Take 1/2 red onion
  8. Take 4 garlic cloves
  9. Prepare 1 tsp salt
  10. Make ready 1/2 tsp sugar
  11. Get 2 tbsp cooking oil
  12. Take 5 cups water

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Instructions to make Deep Fried Chicken (East Java Style):
  1. Grind red onion, garlics, turmeric, and coriander seed
  2. Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden.
  3. Add lemongrass, galangal, bayleaves, salt and sugar, stir it well.
  4. Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half.
  5. Let it settle, when it cools down, deep fry the chicken.

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