Curry Fried Chicken
Curry Fried Chicken

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, curry fried chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Curry Fried Chicken is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Curry Fried Chicken is something which I have loved my entire life. They’re nice and they look fantastic.

Chicken strips are coated in a creamy, spicy yogurt sauce, dipped in bread crumbs, and fried in butter. Set aside some of the yogurt mixture to use as a delicious dipping sauce. In a small bowl, mix together the curry, chili, onion and garlic powders, poultry seasoning, celery seed or ground cardamom and lime zest, and set aside.

To begin with this particular recipe, we must first prepare a few components. You can have curry fried chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curry Fried Chicken:
  1. Prepare 750 grams chicken drumsticks
  2. Prepare 2 teaspoons curry powder
  3. Get 2 teaspoons onion powder
  4. Get 1 teaspoon garlic powder
  5. Take 1/2 teaspoon chili powder
  6. Take 1 teaspoon turmeric powder
  7. Get 1.5 teaspoons salt
  8. Take 1 egg
  9. Take 3 tablespoons cornstarch

The chicken will marinate in coconut milk seasoned with curry powder, jerk seasoning, thyme, and more. Then it will be coated with seasoned flour, and fried to crispy golden, and juicy perfection. Check out my video tutorial for this easy fried chicken recipe! The curry fried chicken plate was spicy and well complimented with the veggie curry.

Instructions to make Curry Fried Chicken:
  1. Mix all the ingredients except cornstarch. Put in the refrigerator overnight.
  2. Heat the oil in the deep fryer to 350°F.
  3. Add the cornstarch to the chicken. Mix well.
  4. Fry the chicken until they are fully cooked, about 15 to 20 minutes depending on how big the chicken pieces are.

The chicken was juicy and not over cooked. The ambiance was very relaxed and the service was quick and friendly. Well that's the main staple at Curry Fried Chicken - fabulously crunchy and delicious juicy fried chicken, with a hint of sweetness and spice from curry spices. In addition to the CFC there's plenty more to sample from great wraps and imported sodas. Located in the popular and trendy State Street area in downtown Salt Lake City, CFC is the brainchild of the Nisar family In a small bowl, combine the ketchup, honey, soy sauce, curry powder, salt and black pepper then mix well.

So that’s going to wrap this up for this exceptional food curry fried chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!