Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried chicken with oyster sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried chicken with oyster sauce is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Fried chicken with oyster sauce is something that I have loved my entire life. They’re fine and they look fantastic.
It's dark and thick like hoisin sauce, which is used as a glaze for meats, a dipping sauce and, like oyster sauce, in stir-fries. Hoisin sauce, however, is typically made from soybeans, fennel, red chili peppers, and garlic. Chicken thighs baked with a sweet, garlicky oyster sauce mixture.
To get started with this particular recipe, we must first prepare a few components. You can cook fried chicken with oyster sauce using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried chicken with oyster sauce:
- Get Chicken
- Get Turmeric powder
- Get Onion
- Prepare Garlic
- Prepare Small red and green chillies
- Make ready Ginger
- Get Oyster sauce
- Get Soy sauce
- Make ready Red chilli paste
- Take Salt
- Make ready Sugar
- Take Oil
- Get Water
This recipe uses boneless chicken thighs but you could use boneless skinless chicken breasts as well. The chicken is sliced into chunks and then coated with flour and cornstarch and fried in hot oil. The fried chicken pieces are then tossed with a sauce. Oyster sauce chicken is a comfort food like no other comfort food I know.
Instructions to make Fried chicken with oyster sauce:
- Mix well small chicken pieces with a little bit of salt and turmeric powder.
- Fry the chicken pieces until half cook. Put aside the fried chicken.
- Stir fry onion, garlic, ginger, red and green chillies slices until brown colour.
- Add in chilli paste. The paste had cooked when oil rise up just above the paste.
- Add in oyster and soy sauce. Mix well. Add a little bit of water.
- Add fried chicken and mix well. Add a little bit of salt and sugar.
- Cook for about 5 minutes and done.
The chicken is infused with intense umami flavor thanks to oyster sauce and a classic trio of Chinese aromatics (scallion, ginger, and garlic) to make for a luxurious, yet simple chicken dish complete with sticky gravy. The sauce is best when made the day before use. For the fried oyster sandwich: Combine the buttermilk and sriracha chili sauce and mix well. Soak the shucked oysters in the mixture and refrigerate. In a small bowl, combine the oyster sauce, soy sauce, sherry, garlic and onion to make the glazing sauce.
So that’s going to wrap it up for this exceptional food fried chicken with oyster sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
