Fried chicken with oyster sauce
Fried chicken with oyster sauce

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, fried chicken with oyster sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried chicken with oyster sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Fried chicken with oyster sauce is something that I have loved my whole life. They’re nice and they look wonderful.

It's dark and thick like hoisin sauce, which is used as a glaze for meats, a dipping sauce and, like oyster sauce, in stir-fries. Hoisin sauce, however, is typically made from soybeans, fennel, red chili peppers, and garlic. Chicken thighs baked with a sweet, garlicky oyster sauce mixture.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried chicken with oyster sauce using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried chicken with oyster sauce:
  1. Prepare Chicken
  2. Take Turmeric powder
  3. Take Onion
  4. Take Garlic
  5. Take Small red and green chillies
  6. Get Ginger
  7. Get Oyster sauce
  8. Make ready Soy sauce
  9. Take Red chilli paste
  10. Take Salt
  11. Prepare Sugar
  12. Get Oil
  13. Get Water

This recipe uses boneless chicken thighs but you could use boneless skinless chicken breasts as well. The chicken is sliced into chunks and then coated with flour and cornstarch and fried in hot oil. The fried chicken pieces are then tossed with a sauce. Oyster sauce chicken is a comfort food like no other comfort food I know.

Instructions to make Fried chicken with oyster sauce:
  1. Mix well small chicken pieces with a little bit of salt and turmeric powder.
  2. Fry the chicken pieces until half cook. Put aside the fried chicken.
  3. Stir fry onion, garlic, ginger, red and green chillies slices until brown colour.
  4. Add in chilli paste. The paste had cooked when oil rise up just above the paste.
  5. Add in oyster and soy sauce. Mix well. Add a little bit of water.
  6. Add fried chicken and mix well. Add a little bit of salt and sugar.
  7. Cook for about 5 minutes and done.

The chicken is infused with intense umami flavor thanks to oyster sauce and a classic trio of Chinese aromatics (scallion, ginger, and garlic) to make for a luxurious, yet simple chicken dish complete with sticky gravy. The sauce is best when made the day before use. For the fried oyster sandwich: Combine the buttermilk and sriracha chili sauce and mix well. Soak the shucked oysters in the mixture and refrigerate. In a small bowl, combine the oyster sauce, soy sauce, sherry, garlic and onion to make the glazing sauce.

So that’s going to wrap this up for this exceptional food fried chicken with oyster sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!