Crispy Baked Chicken Fingers
Crispy Baked Chicken Fingers

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy baked chicken fingers. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Crispy Baked Chicken Fingers is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Crispy Baked Chicken Fingers is something that I’ve loved my entire life.

Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. The trick to getting these baked chicken fingers perfectly crispy is the cornflake coating. Add oil and toss until crumbs are evenly coated.

To begin with this recipe, we must prepare a few components. You can have crispy baked chicken fingers using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy Baked Chicken Fingers:
  1. Get 1 Chicken fingers
  2. Take 1 Egg, beaten
  3. Make ready 1 cup Cracker crumbs
  4. Get 1/2 cup Panko breadcrumbs
  5. Prepare 1/2 tsp Garlic powder
  6. Prepare 1/8 tsp table salt
  7. Make ready 1/8 tsp kosher salt
  8. Take 1/8 tsp black pepper
  9. Make ready 1/8 tsp chili powder

The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. Bonus: No dirty fingers with my quick crumbing technique! There is no feel-good story behind these crunchy Oven Baked Chicken Tenders. The Secret to Crispy Brown Oven Baked Chicken Fingers.

Instructions to make Crispy Baked Chicken Fingers:
  1. Preheat oven to 375°F
  2. Mix cracker crumbs, breadcrumbs and seasonings
  3. Dip chicken fingers into egg, then dredge in crumb mixture
  4. Place in baking sheet, cook for 15 min

The secret is browning your coating first. By pre-browning your panko crumbs in a little bit of oil, you get an instant crispy, golden brown coating. Don't worry about the added oil, one tablespoon of oil is much less than you would use if you were. Put the flour in a shallow dish. Whisk the milk, cayenne, eggs and a pinch of salt and pepper in another shallow dish until combined.

So that’s going to wrap it up for this special food crispy baked chicken fingers recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!