Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken fingers. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa
Chicken fingers is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken fingers is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have chicken fingers using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken fingers:
- Take 5 chicken breast cut into strips
- Prepare 3 cup of flour
- Prepare 2 eggs scrambled
- Make ready 1 Crisco lard
- Get 1 Cajun seasoning
- Take 1 garlic powder
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Instructions to make Chicken fingers:
- Melt lard in large pot
- Mix Cajun seasoning and garlic powder with the chicken enough to coat all chicken
- Dip chicken into flour
- Dip into scrambled egg mix
- Dip back into flour
- Let chicken sit for 5 minutes
- Then dip back into flour again
- Place chicken into hot grease and fry until crispy golden brown and done
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So that’s going to wrap this up for this exceptional food chicken fingers recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
