Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken fingers. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa
Chicken fingers is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken fingers is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken fingers using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken fingers:
- Take 5 chicken breast cut into strips
- Make ready 3 cup of flour
- Prepare 2 eggs scrambled
- Take 1 Crisco lard
- Take 1 Cajun seasoning
- Make ready 1 garlic powder
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Instructions to make Chicken fingers:
- Melt lard in large pot
- Mix Cajun seasoning and garlic powder with the chicken enough to coat all chicken
- Dip chicken into flour
- Dip into scrambled egg mix
- Dip back into flour
- Let chicken sit for 5 minutes
- Then dip back into flour again
- Place chicken into hot grease and fry until crispy golden brown and done
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So that’s going to wrap this up with this special food chicken fingers recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
