Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, popcorn chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Make your own batter-coated, crispy fried popcorn chicken at home; this quick and easy recipe is sure to become a new family favorite. Get Popcorn Chicken Recipe from Food Network. Instead, make your own at home.
Popcorn Chicken is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Popcorn Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook popcorn chicken using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Popcorn Chicken:
- Take 1 lb boneless, skinless chicken breasts (cubed no larger than a grape)
- Take 1 1/4 cup flour
- Prepare 1 tbsp salt
- Make ready 1 tsp black pepper
- Make ready 1 tsp garlic powder
- Get 1/2 tsp cayenne pepper
- Get 1 egg
- Get 1/2 cup milk
- Make ready 1 oil for frying
Serve it with some Crockpot mac and Cheese, pasta salad or even fruit salad for a simple meal! It's crispy and delicious and a favorite with so many! You'd be surprised just how simple this homemade popcorn chicken is. Popcorn chicken is much popular in every part of the world and makes its presence on the menus of KFC, fast food centres & even in restaurants.
Steps to make Popcorn Chicken:
- In large skillet, heat about 1" oil on med-high heat (needs to be around 335°)
- In medium bowl, mix flour, salt, garlic and both peppers
- In separate medium bowl, add egg & milk. Beat gently
- Coat chicken in egg mixture then dredge in flour mixture
- Fry in oil for 8-10 minutes (or until golden brown and chicken is cooked thoroughly)
- Remove from oil; place on paper towles to drain excess oil
I am sure these delicious, flavorful & crisp fried tender popcorn chicken will be your new favorite. To make popcorn chicken, start by cutting some skinless chicken breasts into bite-size pieces. Next, combine flour, salt, baking powder, cayenne pepper, dried oregano, ground turmeric, onion powder, and black pepper in a bag. Be sure to chop the chicken up small. It takes a bit of time but ensures you get those small bites of chicken.
So that is going to wrap it up with this special food popcorn chicken recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!