Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, popcorn chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Popcorn Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Popcorn Chicken is something which I have loved my whole life.
Make your own batter-coated, crispy fried popcorn chicken at home; this quick and easy recipe is sure to become a new family favorite. Get Popcorn Chicken Recipe from Food Network. Instead, make your own at home.
To get started with this particular recipe, we have to first prepare a few components. You can cook popcorn chicken using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Popcorn Chicken:
- Get 1 lb boneless, skinless chicken breasts (cubed no larger than a grape)
- Make ready 1 1/4 cup flour
- Get 1 tbsp salt
- Prepare 1 tsp black pepper
- Make ready 1 tsp garlic powder
- Prepare 1/2 tsp cayenne pepper
- Get 1 egg
- Take 1/2 cup milk
- Take 1 oil for frying
Serve it with some Crockpot mac and Cheese, pasta salad or even fruit salad for a simple meal! It's crispy and delicious and a favorite with so many! You'd be surprised just how simple this homemade popcorn chicken is. Popcorn chicken is much popular in every part of the world and makes its presence on the menus of KFC, fast food centres & even in restaurants.
Instructions to make Popcorn Chicken:
- In large skillet, heat about 1" oil on med-high heat (needs to be around 335°)
- In medium bowl, mix flour, salt, garlic and both peppers
- In separate medium bowl, add egg & milk. Beat gently
- Coat chicken in egg mixture then dredge in flour mixture
- Fry in oil for 8-10 minutes (or until golden brown and chicken is cooked thoroughly)
- Remove from oil; place on paper towles to drain excess oil
I am sure these delicious, flavorful & crisp fried tender popcorn chicken will be your new favorite. To make popcorn chicken, start by cutting some skinless chicken breasts into bite-size pieces. Next, combine flour, salt, baking powder, cayenne pepper, dried oregano, ground turmeric, onion powder, and black pepper in a bag. Be sure to chop the chicken up small. It takes a bit of time but ensures you get those small bites of chicken.
So that is going to wrap it up for this special food popcorn chicken recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
