fried chicken with fideo and salad
fried chicken with fideo and salad

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried chicken with fideo and salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

fried chicken with fideo and salad is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. fried chicken with fideo and salad is something which I’ve loved my whole life.

How To Make Easy Kid Friendly Chicken Fideo. Gather ingredients, Fideo pasta, chicken stock, chopped rotisserie chicken, tomato paste, your favorite Mexican seasoning blend, and some canola or olive oil to brown the pasta. In a large skillet that has a lid, add oil and cook on low- medium heat.

To get started with this recipe, we have to prepare a few components. You can have fried chicken with fideo and salad using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make fried chicken with fideo and salad:
  1. Prepare chicken
  2. Get 8 chicken brest
  3. Get 1 each seasoning salt
  4. Take 1 olive oil
  5. Take for the fideo
  6. Take 1 bag of fideo
  7. Get 1 can 8 oz of tomato sauce
  8. Get 1 salt-to taste
  9. Make ready 1 pepper-to taste
  10. Make ready 1 ground cummin-to taste
  11. Get 1 garlic powder-to taste
  12. Take 1/4 olive oil
  13. Make ready salad
  14. Make ready 3 tomatoes
  15. Take 1/2 lettuce
  16. Make ready 2 avacados

Add the fideo, and fry until browned. Season with cumin, garlic salt and chili powder, and stir to blend. Add chicken pieces and stir to coat thoroughly with spice and onion mixture. Cook for a few minutes, then add fideo.

Instructions to make fried chicken with fideo and salad:
  1. preheat oil in pan while you prep the chicken on medium heat
  2. cut 2 slices into each brest leave skin on. then cover with seasoned salt
  3. once oil is hot put brest to cook as many that fit into pan cover with lid let cook for about 5 min. then turn on other side.do this till each brest is fully cooked.
  4. put oil in sauce pan not soo much just enough for fideo to fry..let oil heat then put bag of fideo n mix till light brown
  5. once its down toasting with hot water rinse the fideo and fill half of the sauce pan with hot water leave till it starts to boil and then add ingrediants for fideo and mix contantly till done
  6. mean while the chicken and fideo are cooking you can cut your salad to have ready for when its all done
  7. finish cooking
  8. serve yummy:)

Pour the broth and tomato sauce into the pan, stir to combine all ingredients. In a large deep skillet using medium heat, saute onion and garlic in oil until tender. Add fideo - cook stirring to break clusters until lightly browned. Stir in tomato sauce and water, bring to boil. Remove and discard the bones from the chicken.

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