Stir Fried Chicken with Ginger and Jelly Ear Mushroom
Stir Fried Chicken with Ginger and Jelly Ear Mushroom

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fried chicken with ginger and jelly ear mushroom. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Stir Fried Chicken with Ginger and Jelly Ear Mushroom is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Stir Fried Chicken with Ginger and Jelly Ear Mushroom is something that I’ve loved my whole life. They are fine and they look fantastic.

RECIPE BELOW: This is a super simple stir fry that's both healthy and nutritious! This page is also available in: Thai. Stir Fried Chicken with Ginger and Black Ear Mushrooms Recipe (ไก่ผัดขิง ; gai pat king).

To get started with this particular recipe, we have to prepare a few components. You can cook stir fried chicken with ginger and jelly ear mushroom using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
  1. Prepare 200 gr Chicken Thigh (slices)
  2. Take 1/2 pcs. Onion Slices
  3. Make ready 30 gr GingerJuliennes
  4. Get 30 gr Jelly Ear Mushroom
  5. Make ready 1 pcs. Big Green Chili (slices)
  6. Take 2 Spring Onion (cut into 1 inch length)
  7. Take 3 cloves Garlic (chopped
  8. Get 1/2 tbsp White Soy Sauce
  9. Make ready 1 tsp Maggi Sauce
  10. Make ready 1 tbsp Oyster Sauce
  11. Get 1 tsp Sugar
  12. Make ready 1/2 tsp Black Soy Sauce
  13. Take 2 tbsp Water
  14. Make ready 2 tbsp Vegetable Oil

The tender chicken bites are cooked in an aromatic. Toss in black cloud ear fungus and enoki mushrooms and stir-fry for a further minute, or until mushrooms are just tender. A simple and classic stir-fry that combines tender strips of lean marinated chicken breast with scallions and ginger. Thai recipe for Ginger and Chicken Stir Fry.

Steps to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
  1. Put vegetable oil in pan, then add garlic. Stir fry until scent.
  2. Add Chicken slices, stir well almost cook.
  3. Put onion, stir fry a few minute and next ginger, green chili and jelly mushroom.
  4. Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar, black soy sauce and water. Stir well until vegetables are cook.
  5. Add spring onion at the end and turn off the heat. Put in serving dish.
  6. Tip : Taste is salty, little sweet, little spicy and strong flavor of ginger. Good to eat with steamed jasmine rice. You can change chicken to pork or beef, recommend to marinate pork and beef first before stir frying which meat would be more tender.

How it's really made in Thailand. Add chicken and stir to coat the chicken with oil for a minute or so. Add onion, the rest of ginger and ear wood mushrooms. Tasty easy to prepare recipe that can be cooked with chicken, pork, or beef. Easy recipe for Chinese-style ginger scallions (spring onions) chicken stir-fry, a timeless classic.

So that is going to wrap it up with this special food stir fried chicken with ginger and jelly ear mushroom recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!