Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pan fried chicken wing with garlics favour 蒜香雞翼. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pan fried Chicken wing with garlics favour 蒜香雞翼 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Pan fried Chicken wing with garlics favour 蒜香雞翼 is something which I have loved my entire life.
Add sliced garlic, light soy sauce, crystal sugar, then mix well with chicken wings.. 三餸一湯｜蒜香薑汁炒羽衣甘藍 Stir fried Kale with Garlic and Ginger Juice. Sautéed sea salt, five spice powder and star anise without oil; Put in the chicken wing, cover with little salt on top. Pan Fried Rice Sheet Roll. 香煎腸粉.
To begin with this recipe, we must first prepare a few components. You can have pan fried chicken wing with garlics favour 蒜香雞翼 using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Make ready 6-8 chicken wings
- Make ready Soy sauce (1 tablespoon)
- Get Salt (2 teaspoons)
- Prepare Sugar (1-2 teaspoon)
- Prepare White pepper (little)
- Make ready Cooking wine (1 tablespoon)
- Get Red onion (just feels slices, chopped finely)
- Prepare Garlics (chopped finely)
- Prepare Corn starch/ flour
Add the remaining sauce and bring to a boil over low heat. Put in thickening and mix well.
Instructions to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Prepare the chicken wings with soy sauce, white pepper, sugar, salt and cooking wine. Stay for at least 30 mins.
- Chops garlics and red onion into very fine one. (Or simply use a blender). Add some salt and sesame oil, stir well. (You might add some chili powder, if you want a spicy favour)
- Mix the chicken wing with the corn starch/flour. Make sure the chicken wing is completely covered by the corn starch and flour.
- Pan fried the chicken wings slowly until it’s turns in golden colour and done. Put it aside.
- Use the same pan (don’t wash!), starts stir frying the garlics and onion mixture. Put the chicken wing back, stir well and keep pan frying until the garlics becomes gold in colour.
So that’s going to wrap it up with this special food pan fried chicken wing with garlics favour 蒜香雞翼 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
