Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pan fried chicken wing with garlics favour 蒜香雞翼. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Add sliced garlic, light soy sauce, crystal sugar, then mix well with chicken wings.. 三餸一湯｜蒜香薑汁炒羽衣甘藍 Stir fried Kale with Garlic and Ginger Juice. Sautéed sea salt, five spice powder and star anise without oil; Put in the chicken wing, cover with little salt on top. Pan Fried Rice Sheet Roll. 香煎腸粉.
Pan fried Chicken wing with garlics favour 蒜香雞翼 is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Pan fried Chicken wing with garlics favour 蒜香雞翼 is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook pan fried chicken wing with garlics favour 蒜香雞翼 using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Get 6-8 chicken wings
- Take Soy sauce (1 tablespoon)
- Prepare Salt (2 teaspoons)
- Prepare Sugar (1-2 teaspoon)
- Prepare White pepper (little)
- Get Cooking wine (1 tablespoon)
- Get Red onion (just feels slices, chopped finely)
- Get Garlics (chopped finely)
- Make ready Corn starch/ flour
Add the remaining sauce and bring to a boil over low heat. Put in thickening and mix well.
Instructions to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Prepare the chicken wings with soy sauce, white pepper, sugar, salt and cooking wine. Stay for at least 30 mins.
- Chops garlics and red onion into very fine one. (Or simply use a blender). Add some salt and sesame oil, stir well. (You might add some chili powder, if you want a spicy favour)
- Mix the chicken wing with the corn starch/flour. Make sure the chicken wing is completely covered by the corn starch and flour.
- Pan fried the chicken wings slowly until it’s turns in golden colour and done. Put it aside.
- Use the same pan (don’t wash!), starts stir frying the garlics and onion mixture. Put the chicken wing back, stir well and keep pan frying until the garlics becomes gold in colour.
So that’s going to wrap it up with this special food pan fried chicken wing with garlics favour 蒜香雞翼 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
