Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's grilled bbq chicken strips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Grilled BBQ Chicken Strips is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Mike's Grilled BBQ Chicken Strips is something that I have loved my whole life. They are nice and they look fantastic.
Here is a chcken I made on a small Weber Gas Grill. Be sure to cook on low heat. Chicken grilled on Mike's Vertical Grill may be the best chicken you'll ever have.
To begin with this recipe, we must first prepare a few components. You can have mike's grilled bbq chicken strips using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mike's Grilled BBQ Chicken Strips:
- Get ● For The Proteins
- Get 2 lbs Fresh Chicken Strips [fat trimmed]
- Take ● For The Basic Chicken Brine [keep at 38° - optional]
- Take 1/2 Cup Table Salt
- Make ready 1 tsp Garlic Powder
- Take 1 tsp Onion Powder
- Prepare 1/2 Cup Ground Black Pepper
- Prepare as needed Ice Cubes
- Get ● For The Chicken Marinade
- Prepare 4 Drops Liquid Smoke [not extract]
- Take 1/2 tsp Granulated Garlic Powder
- Make ready 1/2 tsp Granulated Onion Powder
- Make ready 1/2 Fresh Ground Black Pepper
- Take 1/2 tsp Cracked Sea Salt
- Get 1/2 tsp Ground Cumin
- Get as needed Olive Oil
- Take 1 LG Ziplock Bag
- Get ● For The BBQ Sauce
- Get as needed Your Choice
People talk about cincinnati style barbecue, chicken breast and wine. A deliciously simple combo of grilled BBQ chicken tenders, healthy potato salad, and asparagus salad that can all be enjoyed cold—or warm, if you like! Use this grilled BBQ chicken tenders recipe to make grilled BBQ chicken breast. Or, swap out the chicken entirely and grill strips of steak, or.
Steps to make Mike's Grilled BBQ Chicken Strips:
- Start with 2 pounds of fresh - not frozen chicken strips.
- Rinse strips and cut any fat from chicken.
- Brine strips for one hour for added moisture in chicken. [optional step]
- Pat strips dry and add to a Ziplock Bag. Add all Marinade items and massage well. Refrigerate for 1/2+ hour.
- Grill thin chicken strips for 4 to 5 minutes. Add sauce at finish.
- Your choice but Heinz, Jack Daniels and Sweet Baby Rays [especially sweet baby rays] are all great BBQ sauce brands.
- Grilled Porterhouse steak pictured. See directions under my profile.
- Grilled Baby Back Ribs pictured. See directions under my profile.
- Serve BBQ chicken over mashed potatoes.
- Side with chilled cole slaw or a fresh garden salad. If interested see my recipe under cole slaw in my profile. Enjoy!
These crispy BBQ chicken strips are great for dinner any night of the week. They are one of my favorite ways to prepared breaded chicken. The chicken strips are coated with a flour mixture and then deep fried and mixed with your favorite BBQ sauce. Chicken breasts are great on the grill! Boneless chicken breasts cooked over sauerkraut and covered in BBQ sauce.
So that’s going to wrap this up for this exceptional food mike's grilled bbq chicken strips recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!