Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stir-fried chicken breast with sweet&salty sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stir-fried chicken breast with asparagus served over wild or long-grain rice. A simple yet elegant chicken dish, stir fried with carrots, celery and an orange honey sauce. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes.
Stir-fried chicken breast with sweet&salty sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Stir-fried chicken breast with sweet&salty sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir-fried chicken breast with sweet&salty sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir-fried chicken breast with sweet&salty sauce:
- Take 1 fillet chicken breast
- Make ready 10 string beans (any vegetable you like)
- Prepare 2 tbsp soy sauce
- Prepare 1.5 tbsp sugar
- Take 1.5 tbsp sake
- Prepare 1 tbsp vinegar
- Make ready 1/2 cup starch (corn or potato)
- Make ready 3 〜4 tbsp vegetable oil
- Take 1 tbsp sesame oil
Add the chicken and spread the chicken out in one layer. This delicious but simple fried chicken breast recipe requires just a few ingredients and not a lot of time, perfect when craving crispy chicken. This crispy stir-fried chicken is coated in a tangy, sticky sauce that's flavored with canned pineapple and apple cider vinegar. Serve it with rice if you have a Here's a riff on the traditional patty melt, with perfectly cooked chicken breast and a big pile of caramelized onions.
Steps to make Stir-fried chicken breast with sweet&salty sauce:
- Thin-slice the chicken breast on the diagonal, dust with the starch.
- Make a mixture of soy sauce, sugar, sake, and vinegar.
- Heat the vegetable oil in a frying pan, add the pieces of chicken. Fry on both sides.
- Add the string beans, when they are tender, pour the mixture of step2, stir-fry for another minute until the seasonings are nicely blended.
- Stop the heat, add the sesame oil, and serve.
This recipe calls for a mixture. Chicken stir fry recipes- Asian, Mexican, Thai and more. These are quick to make, healthy and easy to adapt. Chicken Breast Recipes Healthy Baked Chicken Recipes Healthy Chicken Sesame Oil Chicken Egg Tofu Steamed Chicken Roasted Chicken Easy Soup Recipes Asian Recipes. You can use either for this recipe.
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